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Decorated any way you like |
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A case of sweet shortbread
pastry
filled with deliciously
smooth
crème patissiere and
topped with glazed
fresh fruit –
choose from traditional berries or
seasonal fruit such as mangoes,
kiwis,
assionfruit or
lychees.” |
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Sponge cakes decorated any way you like. |
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Traditional Mississippi mud cake, with a
dense, rich chocolate base, drenched in
bourbon and finished with chocolate
glaze, this one is to die for. Great for adult birthdays. |
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Incredibly light puff pastry layered
between vanilla ‘crème saint
Honore’– a blend of crème
patissiere and
crème Chantilly –
and finished with sweet sugar
fondant and chocolate.
A popular
choice for Christenings
and
French parties. |
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We can make anything you
describe! Perhaps you’d like a
cake in the shape
of the number ‘18’, or ‘21’, the first
letter of the
birthday girl or boy’s name,
a
caterpillar, a train, car, or
something
a bit naughtier..! |
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